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YOUR ONE-STOP LOCAL BUTCHER

Custom meat processing
Delicious meat products
Bundles available
Two convenient locations in Mulvane and Goddard

MEAT PROCESSING

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BEEF, PORK, AND DEER PROCESSING

Beef Processing

We process custom beef and sell sides and quarters

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Pork Processing

We process custom hogs and sell locally produced whole hogs half hogs

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Deer Processing

Your premium deer processor in the South Central Kansas area

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BUNDLES AVAILABLE

Our meat bundle packages are a customer favorite

Quality cuts of meat at a great value

Bundles

OUR DELICIOUS PRODUCTS

Online store coming soon!

Stroot Lockers is packed floor to ceiling with all sorts of goodies. We support small and local producers by offering a wide selection of their products catered to your needs.
Stop in to see our award winning beef jerky, snack sticks, summer sausage and bratwurst.

AWARD WINNING

MEAT SNACK STICKS

2021 GRAND CHAMPION

AWARD WINNING

BACON HEAVYWEIGHT

2023 GRAND CHAMPION
2021 CHAMPION

SUMMER SAUSAGE

All natural

BEEF JERKEY

Customer Favorite:
Original, Hot, Teriyaki

BRATWURST

Original, Jalapeno, Cheese, Cheddar, Fiesta

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ROPE SAUSAGE

2019 Grand Champion

FRESH SAUSAGE

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Beef & Pork Cuts

At Stroot Locker, we enjoy treating our valued customers to sales and special discounts. Our sales items change regularly, so make sure you follow our Facebook page to keep up with what’s on special offer.

Traditionally suckling pig on a rotating

Whole Roaster Hog

When you think of a barbecue, the cadillac is a scalded hog. It goes by many names: Pig Roast, Hog Roast, Luau. When you do something well, they say whole hog, and that’s what you get when you get a scalded hog from Stroot Lockers.

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GIFT CERTIFICATES AVAILABLE

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WHO WE ARE

I know you're looking for quality, convenience, and deliciousness all in one place, which is why Stroot lockers is your ultimate one-stop local butcher. From custom meat processing to award-winning meat products, we've got you covered!

Stroot Lockers, an award winning premier butcher shop, have been delivering deliciously fresh meat since we opened in 1978. We work with a small group of trusted vendors and local farmers to bring the finest food products to our growing community. We’ve seen a great deal of change in the local food scene and we’re proud to be playing our part in helping to alter tastes and perceptions about what food should be.

About Us